Dandy Donuts Lakeside Cafe – Poplar Grove, IL: Hours & Menu

Opening hours

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Opening hours have not been published for this bakery yet. Call (815) 289-9936 to check today's hours. Know the hours? Send them to us.

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1812 Candlewick Dr SW, Poplar Grove, IL 61065

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Address1812 Candlewick Dr SW, Poplar Grove, IL 61065

Phone(815) 289-9936

StyleDonut shop

CountyBoone County

Time zoneCentral Time

About Dandy Donuts Lakeside Cafe

Dandy Donuts Lakeside Cafe is a donut shop at 1812 Candlewick Dr SW, close to the center of Poplar Grove. You will also find it under bakery cafés and bagel shops in our directory.

Hours were not published with this listing. Most donut shops in Poplar Grove open in the early morning, but phoning (815) 289-9936 first is a good idea.

At a glance

Listed as	Donut shop, Bakery café, and Bagel shop
Nearest bakery	5.6 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.